How Much is 3/4 Teaspoon of Baking Soda

Suppose your recipe calls for ¾ teaspoon of baking soda, and you’re wondering about the specifics of the measurement. In that case, it is basically a half teaspoon plus one-quarter teaspoon of baking soda. Another way to look at it is one-quarter less than a full teaspoon of baking soda.

Hey, there, bakers! I’m Michelle, and I have been baking for millions of years. Okay, maybe not quite, but it certainly feels that way. That said, I have experience working with a seemingly endless pile of recipes – plenty of which contain measurements of baking soda.

The good news is, figuring out how to come up with ¾ teaspoon of baking soda is really easy – and this article will show you how. Below, you will find some useful tips on what exactly ¾ teaspoons of baking soda means and how to get it right every time.

Let’s discuss some measurements, shall we?

How Much is ¾ Teaspoon of Baking Soda?

If you’re lucky enough to have measuring spoons set that include 3/4 teaspoons, then you really don’t need to worry about how much is ¾ teaspoons of baking soda. But if you don’t have a set, or you’re like me and lose half of them, then you might be scratching your head.

Well, ¾ teaspoons of baking soda are essentially just a half teaspoon plus one-quarter teaspoon (2.25 teaspoons). So, if you have a half teaspoon measuring spoon, you would use one full scoop and then a half of a scoop to make ¾.

If you’re like me and tend to only keep full spoon measurements on hand, you will want to do things differently. Since ¾ teaspoon of baking soda is one-quarter less than a full teaspoon, you will simply fill it up almost to the top.

Another option is to use the ¼ measuring spoon if you have one. Since ¾ is essentially ¼ times three, then you will want to use the ¼ measuring spoon three times to achieve ¾ teaspoons of baking soda.

Another way to look at how much ¾ teaspoon of baking soda is to look at milliliters. When it comes to ¾ teaspoons of baking soda, the equivalent is 3.75 mL. ¾ teaspoons of baking soda are also 3.7 grams if you need that measurement.

FAQs

When it comes to how much is ¾ teaspoon of baking soda, the answer is pretty simple. But if you have more questions about this topic, don’t panic – just check out these frequently asked questions below to learn more.

How many TSP does it take to make 3/4 tsp?

To make ¾ teaspoons of baking soda, it takes exactly 2.25 teaspoons. This can be done in various ways. For example, you can add a half teaspoon plus one-quarter teaspoon. Or, you can scoop an almost full teaspoon of baking soda.

How many grams is 3/4 tsp of baking soda?

A lot of people will simply say that ¾ teaspoons of baking soda are equivalent to three grams. While this is true, it is not entirely accurate. The real measure of ¾ teaspoons of baking soda to grams is 3.7.

How can I measure 3/4 teaspoon without a measuring spoon?

The best way to measure ¾ teaspoons of baking soda when you don’t have any measuring spoons is to simply pinch a small amount in between your fingertips and thumb. Sprinkle the baking soda into your batter or dough. Continue to do this around six more times.

How do I measure 3/4 teaspoon of baking soda?

The best way to measure ¾ teaspoons of baking soda is to purchase measuring spoons that include the ¾ teaspoon measurement. If this is not a viable option at the moment, then consider using the full teaspoon with a bit off the top or using a half teaspoon plus one-quarter scoop.

What can I use if I don’t have a 3/4 teaspoon?

There are three ways to get to ¾ teaspoons if you don’t have a ¾ measuring spoon. For one, use a full teaspoon and scoop off a bit off the top. Or use a ¼ measuring spoon three times. Lastly, use a half teaspoon plus another half teaspoon, but only fill halfway.

Final Words

Baking soda is an ingredient for plenty of recipes, especially if they require leavening. If you don’t have a ¾ measuring spoon, you can always choose a full teaspoon with some taken off the top or ¼ teaspoons times three. Also, use a half teaspoon plus a quarter teaspoon. 

Did you know how much ¾ teaspoon of baking soda was? What do you do when you don’t have ¾ measuring spoons on hand? Share in the comment section below!

About Michelle
I have been a lover of sweets since day one. This led me on a self-taught baking journey starting at the age of 13. It's been over 10 years since the start of my baking adventures, and I’ve learned a lot along the way. Now, people rave about my delectable treats, whether it’s a chocolate cake or a strawberry crepe.

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